Hello! A few year ago, I randomly decided to see if I could make sushi at home. Not only was I able to make it at home, it was better than about 90% of the sushi restaurants I go to here in Chicago.
Spicy salmon roll with tobiko
Everyone’s immediate question is, “But where do you get the fish?” If that’s you: Here’s my page on where to buy fish!
Sushi is incredibly healthy and delicious, and I made this website to make sushi more accessible to everyone! If a sleep-deprived dad of an toddler can do it, so can you. Think of this website as a beginner sushi cookbook. The quick start guide is my attempt to get you going on making sushi with as little work as possible.